Copycat Chipotle Veggie Fajita Burrito
This stay-at-home period has probably been the longest stretch of my life without ordering takeout! We have been cooking at home for a few months now and I have to say … it is actually incredibly refreshing and lovely. But…
Vegan Southern Soul Bowl
This Vegan Southern Soul Bowl — or plate — depending how you serve it, is plant-based comfort food at it’s finest! Cheesy pasta, garlicky apple cider-doused collard greens, fluffy cornbread and sticky-sweet baked BBQ tofu cubes, all mingled together on…
Homemade Bagels – How to Make Bagels!
I ventured into making a batch of Homemade Bagels by setting my expectations pretty low. I mean, I am absolutely a bagel snob, having lived in NYC for a good number of years. Some of the best bagels ever can…
The Coziest Bean Soup
Making this Coziest Bean Soup didn’t come naturally to me today. Soups and stews are usually recipes I like to make when I come home from a long day, when the weather is chilly and crisp. Or when I’m just…
Kale Pesto Pasta
Last weekend before all of LA basically shut down, we made a very quick trip to a farmer’s market. With a fluffy-fresh bunch of kale sitting in my fridge and pasta in my pantry, I whipped up this vegan Kale…
Easy Veggie Chili
Chili and cornbread is one of my favorite meals. Chili provides a delicious way for me to consume a few extra beans in my diet, and with this Easy Veggie Chili – some vegetables too! This recipe packs 17g of…